Ginseng berry extract increases nitric oxide level in vascular endothelial cells and improves cGMP expression and blood circulation in muscle cells
In-Ho Cho, Byung-Woo Kang, Park Yun-Jae, Han-Joo Lee, Sok Park, Namj Lee
J Exerc Nutrition Biochem. 2018;22(3):6-13.   Published online 2018 Sep 30     DOI: https://doi.org/10.20463/jenb.2018.0018
Citations to this article as recorded by Crossref logo
Protective effects of phenolic acid extract from ginseng on vascular endothelial cell injury induced by palmitate via activation of PI3K/Akt/eNOS pathway
Xuenan Chen, Fan Yao, Jia Song, Baoyu Fu, Guang Sun, Xinying Song, Chunge Fu, Rui Jiang, Liwei Sun
Journal of Food Science.2020; 85(3): 576.     CrossRef
Antiarthritic and Antihyperalgesic Properties of Ethanolic Extract from Gomphrena celosioides Mart. (Amaranthaceae) Aerial Parts
Luis Fernando Benitez Macorini, Joyce Alencar Santos Radai, Rafael Souza Maris, Saulo Euclides Silva-Filho, Maicon Matos Leitao, Sérgio Faloni de Andrade, Dayanna Isabel Araque Gelves, Marcos Jose Salvador, Arielle Cristina Arena, Cândida Aparecida Leite
Evidence-Based Complementary and Alternative Medicine.2020; 2020: 1.     CrossRef
Ginseng berry aqueous extract prevents scopolamine‑induced memory impairment in mice
Jin Hu, Yoon Chun, Jong Kim, Il Cho, Sae Ku
Experimental and Therapeutic Medicine.2019;[Epub]     CrossRef