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Volume 19(1); Mar 2015
Original Articles
Persimmon vinegar ripening with the mountain-cultivated ginseng ingestion reduces blood lipids and lowers inflammatory cytokines in obese adolescents
Hyobin Seo, Byung-Duk Jeon, Sungpil Ryu
J Exerc Nutrition Biochem. 2015;19(1):1-10.   Published online March 31, 2015
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The effect of muscle power training with elastic band on blood glucose, cytokine, and physical function in elderly women with hyperglycemia
Eun Hee Jin, Sok Park, Jae Moo So
J Exerc Nutrition Biochem. 2015;19(1):19-24.   Published online March 31, 2015
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Effects of potato and lotus leaf extract intake on body composition and blood lipid concentration
Keuneil Lee, Jongkyu Kim, Namju Lee, Sok Park, Hyunchul Cho, Yoonseok Chun
J Exerc Nutrition Biochem. 2015;19(1):25-30.   Published online March 31, 2015
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